Barley Sprouted Dalia Rava ORGANIC (400 G) Blended Flours/Podi & Mixes Fennel Seeds

Fennel Seeds

for energy and hemoglobin production

– Rich in Antioxidants: Both figs and honey are rich in antioxidants like phenolic compounds that protect the body from oxidative stress

Threshing: After harvesting

Barley Sprouted Dalia Rava ORGANIC (400 G) Blended Flours/Podi & Mixes Fennel SeedsProcessing of Sprouted Barley Dalia (Jau Dalia) Sprouted barley dalia, also known as jau dalia, is a highly nutritious form of cracked barley that undergoes a sprouting process before milling. Sprouting enhances its digestibility, reduces antinutrients, and improves the bioavailability of key nutrients like vitamins, minerals, and enzymes. Step by Step Processing of Sprouted Barley Dalia 1. Selection of Barley Grains High quality, organic whole barley