Shirataki Jozen Junmai "Aqua" Okayama There is a solid acidity

There is a solid acidity play that ebbs the fruitiness factor

It is a historically important sake that was first produced to introduce Europeans to excellent sake

Balanced and vivid look for crisp apple

Welcome to yet another Fukushima sake that drinks like gold

Shirataki Jozen Junmai "Aqua" Okayama There is a solid acidityA very welcoming Junmai from a brewery known for their Ginjo sakes. The nose is filled with grain, cocoa, rice, blueberry jam, and crme brle elements. Behold a rich, round and solid Junmai that is incredibly smooth and soft, but has a backbone of flavors that says this sake is not only sexy, but confident. Look for layers of rice, grains, and cocoa expressions on a solid flow that feels great in the mouth. In a word, this brew drinks dry through and