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This carving knife is a versatile companion for carving roasts
Crafted from enameled cast iron and specifically designed for cooking over an open flame
An Asian-inspired chef's knife for handling most kitchen tasks
dishwasher-safe
Classic 7" Asian Cook's Knife (#22) Color:Black This carving knife is aIn Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chef's knife. In other words, it is an all purpose knife. Ideal for meat and fish, it performs beautifully on vegetables, too. Although the blade profile is narrower than the traditional chef's knife, it still offers plenty of knuckle clearance when cutting on a board. If you are looking for a lighter, more nimble multi purpose kitchen knife, the Shun Classic Asian
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