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retaining the dried apricot and fresh ginger characters typical of a fine Viognier Very elegant and expressive with toasty oak notes
the whisky spent 14 years maturing in a combo of first-fill oloroso sherry and refill hogsheads before bottling at a hearty 57
This wine displays an intense violet-purple colour with a seductive nose of ripe morello cherry
which brings a gentle breeze of lime and grapefruit
AA Badenhorst Family Wines, Kalmoesfontein Red Blend, 2025 (Case) La Vizcaína retaining the dried apricot andBrooding aromas of black cherries, pepper, liquorice and perfume. The palate is dense and layered, with notes of lavender and dark berry fruit. The finish is dry and savoury, supported by well distributed tannins and lingering blackcurrant character.
