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poached pear and apricot
Notes of grain emerge on the palate
tropical fruit
Firm flavours
Ornellaia DOC 2018 Region_Emilia-Romagna poached pear and apricotOrnellaia, Tenuta dellOrnellaias flagship wine, was first produced with vintage 1985, from an extremely careful selection of the vineyards grown on the Estate. Produced in limited quantities, hand crafted and vinified with the utmost care and attention to detail, Ornellaia has constantly received top ratings from the most influential opinion leaders around the world. 51% Merlot, 40% Cabernet Sauvignon, 7% Cabernet Franc, 2% Petit Verdot With its usual
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