Espolón Añejo pickles Made by:Mama Teav’s

Made by:Mama Teav’s

and is aged longer than required by law

and cinnamon to help ease nausea

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Espolón Añejo pickles Made by:Mama Teav’s100% Blue Weber agave tequila that is initially aged for roughly 1012 months in standard American oak barrels, then finished for an additional 1 to 3 months in heavily charred, ex bourbon barrels. This unique aging process allows the spirit to take on the bold, complex characteristics of a whiskey without losing its agave foundation. Butterscotch, dried fruits, warm baking spices (like brown spices), and a distinct, underlying bourbon warmth. 40% ABV