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mezcals from different villages have their own distinctive flavors and aromas
A hint of vanilla and a little black pepper just make this outstanding
Espadin is grown amongst wild Tepeztate
ENJOY: In a premium cocktail or over ice
Herradura Anejo Tequila (700ml / 40%) $100-$149 mezcals from different villages haveCreated in 1963, Herradura Aejo is made from 100% Tequilana Weber Blue Agaves. With an aging process of 25 months, this tequila is a nice surprise for the best tasters of the world. Herradura Aejo has been compared to best whiskies of the world by the most demanding of palates. This Tequila recreates the beauty of Hacienda San Jos del Refugio's old distillery. Tequila Herradura Aejo achieves its smooth taste through its long aging period in white oak
